You don’t need to bring down the moon for your lover, instead bring him or her closer to it this Valentine’s. Spoil your sweetheart with this delectable 3-course meal complete with Atrio‘s romantic backdrop 25 stories in the sky.
Dinner menu :
- Octopus Carpaccio with Purple potato causa, fried oyster salad, candied ginger or
- Arugula and Baby Spinach Salad with Gorgonzola fritter, roasted peach & walnuts
- Pan-seared Parmesan-crusted grouper with Curried cauliflower florets, coconut froth or
- Beef Tenderloin with Truffle bread & butter pudding, seared foie-gras, sauteed thyme spaghetti squash, red wine and chocolate sauce
- Salted Chocolate Delice with Kahlua Creme fraiche, lychee mousse
Our violinist sets the mood playing romantic tunes throughout the night. Accentuate your love by adding a bottle of Veuve Clicquot champagne.
Price : $95 per person
Starts : 6.00pm