Enthusiasts find “heaven on a plate” among the “classic” seafood and steak options at this Brickell branch of the “fancy” chain, where the “diverse menu” also includes “creative” side dishes, “big, fabulous” desserts and a “wide selection” of wine; while tabs are best suited for those “with expense accounts”, the “flawless” service, “live entertainment” (i.e. bar with piano music) and “clubby” setting make this “special-occasion” experience “worth the high prices.”

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RAH 19/04/2018
I just love this restaurant, never had a bad meal or service. Starts with the amazing warm freshly baked bread (cinnamon loaf my favorite) and the Crab cakes appetizer are to die for, best in town for sure! Chocolate cake is super moist and rich.....Everything is amazing, one of my favorite spots in Miami.
Guy Penegar 18/04/2018
Wonderful restaurant! Very affordable for the area. Entree's and apps were great. Very fresh seafood. Excellent service and the bar entertainment was great. Highly recommended!
myrtle spencer 11/04/2018
Surprisingly fast and thoughtful service! Favorite Ahi Tuna and my friends who do not enjoy seafood, still find stunning steaks. Their choice of desserts is also great, they have a dessert model to show that you can better understand them. Absolutely the best Mexican restaurant I've ever been to. Put your hand. They offer the most delicious meals and are certainly not available in every Mexican restaurant. If you are in San Jose, you must go here. Good atmosphere and fast service!
Adam Ford 03/03/2018
The Turf and Surf was amazing. The Lobster tail was cooked to perfection and the steak had a nice sear with a hint of crisp on the top with succulent juices and very tender. My only disappointment was the key lime pie was more sweet and creamy than tart. The service was good and the live music wasn't too loud
Michelle Miller 21/02/2018
The hostess wasn't welcoming AT ALL. She seemed shocked that we would choose this "fine restaurant" to dine. Not sure if it was due to our attire or our complexion (I wore a dress, they wore nice, dark jeans with pressed, collared shirts). The patrons waiting just ahead of us were quite rude as well, as they refused to accommodate the space for my party (3 persons) to enter to foyer. The calamari was seasoned to the flavor of someone who would wish to self-induce cardiac arrest. However, our server was quite attentive, accommodating, and personable. We used to love this venue and hope this will not be an indication of future experiences for us, or other POC. If so, we'll choose other establishments with which to spend our time and money.
Monday

11:30 AM – 3 PM, 5 PM – 10 PM

Tuesday

11:30 AM – 3 PM, 5 PM – 10 PM

Wednesday

11:30 AM – 3 PM, 5 PM – 10 PM

Thursday

11:30 AM – 3 PM, 5 PM – 10 PM

Friday

11:30 AM – 3 PM, 5 PM – 11 PM

Saturday

5 PM – 11 PM

Sunday

5 PM – 10 PM