Mason is a chef-driven concept that features house-made everything – from bagels and breads to smoked deli meats and condiments. This family-run eatery reflects Chef Brian’s lineage as well as inspired takes on classic American dishes with an approachable menu that has something for everyone. Open daily from 10AM-2AM.
“Mason Eatery is definitely one of the good discoveries of this year.”
Miami New Times:
“Here, comfort, quality, and convenience come wrapped in a $15 sandwich.”
“Chef Brian was so humble and genuinely interested in our feedback. He should be very proud of this great new place.”
Stay tuned at Miami City Social for more information.