The team behind Phuc Yea is proud to announce the opening of Madame Phuong Cocktail + Sake Den. Madame Phuong features handcrafted cocktails showcasing a southeast Asian sensibility, sake selection, and local craft beers, as well as late night bites and pho ideal for sopping up the midnight booze. Ani Meinhold and Cesar Zapata have partnered with nightlife guru, Mykel Stevens, in creating a neo-tiki meets southeast Asian cocktail den sure to set Biscayne Boulevard and the Upper East Side ablaze. The Late Nite Bites menu features a selection of pan-Asian bar snacks with a slight pan-Latin influence stemming from Meinhold’s Puerto Rican upbringing and Zapata’s Colombian heritage. Other dishes are reminiscent of classic Americana bar snacks compelling imbibers to nosh and drink, and to continue to nosh and drink. Special Beef Pho will also be available from 11p to 1am. According to Facebook Reviews: Reviews are at a perfect score of 5 out of 5. Reviewers are saying… “Great Host! Great vibe! Great drinks and Great, fun events!! Good for groups,” “Great design, cocktails & bites guys! Stylish interior · Excellent service · Friendly bartenders · Outdoor space,” “Sake & Disco!” For reviews and hours click Madame Phuong.
You may remember back in 2001 when the book Fast Food Nation was released and America was suddenly awoken by the horrific truth that their beef contained bacteria from fecal contamination that occurred during sloppy kill floor practices. Since then, food production has modified these procedures, cleaning up the process considerably. But now we have different problems with the beef industry that affects our outside environment instead of our insides. Global climate change is imminent due to the snowballing effect of greenhouse gas emissions. In other words, as CO2 is released into the atmosphere, the Earth becomes hotter, melting the polar ice caps, releasing more CO2, further raising the overall temperature of the earth. It’s been reported that even if we were to stop all CO2 production right now, this runaway effect would continue to steadily heat the world for another 20 years. The problem is, we’re so dependent on all these processes that release CO2 it seems overwhelming. Agribusiness has a huge impact on the environment from deforestation to water pollution. You may not have guessed that it’s also a major contributor to CO2 emissions. A 2006 report released by the Food and Agriculture Organization stated that “Globally [the […]
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