THE CATCH OF THE DAY GETS ELEVATED TO DIZZYING HEIGHTS AT BAZAAR MAR, THE NEWEST ITERATION OF THE POPULAR BAZAAR BY JOSÉ ANDRÉS CONCEPT OF SLS HOTELS AND CHEF JOSÉ ANDRÉS. Located within the luxurious SLS Brickell Hotel & Residences in downtown Miami, the 210-seat Bazaar Mar evokes all the bounty of the oceans, with a seasonal emphasis on Miami and the Caribbean. As its name implies, (mar is Spanish for sea), the vibrant menu features everything from ‘sea snacks’ like ceviches, seaweeds and traditions to whole fish prepared in a variety of ways and a extensive raw bar. Hand-crafted cocktails join a curated list of Spanish and international wines to complement the cuisine.

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Edward Wightman 07/01/2018
Bazaar Mar is one of the best restaurants I have been in a long time. Yes... it isn't cheap .... but it will be the best money you spend on a meal. From the moment you walk in service is there... gracious hostess and even better waiters will guide you through the menu and the way it works....extensive wine list and desert menu rocks. Definitely a place I would come back and hope I will soon.
Nicole Alvarez 05/12/2017
Great place to celebrate a special occasion. As it was our first time, we opted for the "first timers" tasting menu, which did not disappoint. The croquetas were delicious, as was the fried fish.
Gerardo Garcia 20/11/2017
The olives where incredible, still trying to figure out how they did it. The food is very good flavors. Get the tasting menu so you can experience more of it.
barros delatorre 15/10/2017
As a Miami native and someone extremely familiar with the Brickell area I can tell you that this Miami neighborhood is saturated with restaurants and the competition is fierce. Bazaar Mar is relatively new and we gave it a shot. Nice decor and spacious with open kitchens which we love. It's hard to rate because it varies on different aspects. On service: 4.5 with plates removed, glasses changed, wine refilled. On food: 2.5 the Lion fish was excellent, the cod croquettes excellent and the key lime pie dessert was amazing. The salty potatoes, tomato bread were horrible and everything else was mediocre. We ordered the lobster croquettes - avoid these. We saw a sampler item on the menu for $75 and the server Juan Ruiz said it would consist of 7 selections picked out by the chef giving us a taste of different menu items. Sounded good to us. Long story short when we got the bill we were charged $75 per person for the sampler. 😳seriously... the waiter did not mention this nor is it found anywhere on the menu. I've never ordered a sampler anywhere and been charged per person. Lastly, we approached the manager Alexis and gave him an opportunity to correct the situation. His response was to acknowledge the issue and state that they would place a notice on the menu. Recommendation to management : Although we did not ask for anything , rather than just nodding and sending us on our way, Mr Alexis should have given us his card and offered us a bottle of wine on our next visit. Total cost of this dinner was $350. Absurd.
Jason K 25/09/2017
We brought our parents to celebrate our dads birthday. The food, ambiance and service was top notch. I let the waiter order what he recommended based off of what we like. Nick our server did an amazing job and made it an unforgettable dining experience. We plan to visit the Bazaar in South Beach in the next week which has more meat dishes. The brickell location has everything but focus is seafood which was incredible.
Monday

6 PM – 11 PM

Tuesday

6 PM – 11 PM

Wednesday

6 PM – 11 PM

Thursday

6 PM – 11 PM

Friday

6 PM – 12 AM

Saturday

6 PM – 12 AM

Sunday

11 AM – 2:30 PM